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Общее животноводство

Proceedings of the First Workshop Danubian countries for gene conservation in animal species:

Produktion von Futter Inst. f?r Futterproduktion palinenaue der Akad. der Landwirtschaftswiss. der DDR ; Aut.: Karl Bachmann et al.:

Reducing fat in meat animals Ed. by J.D. Wood a. A.V. Fisher:

Ruminant production in the dry subtropics: constraint and potentials Proc. of the Intern. symp. on the constraints a. possibilities of ruminant production in the dry subtropics (MOA of Egypt, ESAP, EAAP, FAO, ICAMAS, WAAP), Cairo, Egypt, 5-7 N,OV. 1988 E. S. E. Galal et al (comp.):

Studies on food or water deprivation and responses to systemic angiotensin II during lactation With spec. ref. to the black Moroccan goat By Jamal Hossaini-Hilali ; Sveriges lantbruksuniv.:

Schalm`s veterinary hematology Nemi C. Jain:

Two hundred years of British farm livestock Stephen J G Hall & Juliet Clutton-Brock ; Forew. by HRH the Prince of Wales:

Technologiczne i organizacyjne czynniki produkcji zwierz?cej w Broniszowie Stanis?awa Okularczyk:

The Nutrition of herbivores Second Intern. symp. on the nutrition of herbivores ; Ed. by J.B. Hacker a. J.H. Ternouth:

The Rumen microbial ecosystem Ed. by P.N. Hobson:

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