Изготовление электронных копий любых изданий

Interactions in protein systems Proc. of the 3 rd Symp. on food proteins organized by the Centr. inst. of nutrition, Potsdam-Rehbr?cke, of the Acad. of sciences of the GDR Reinhardsbrunn / GDR, May 17-20,1988 Ed. by Klaus Dieter Schwenke, Barbara Raab