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Книга ID: 424341
Food preservation by moisture control Proc. of an Intern. symp. held in Penang, 21-24 Sept. 1987, under the joint auspices of ISOPOW/IUFOST, THE Malaysian inst. of food technology a. univ. Sains Malaysis Ed. C.C. Seow
Сведения об издании:
London; New York Elsevier applied sctence Cop. 1988 XIV, 277 с. 25 см
Язык:
eng
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