Изготовление электронных копий любых изданий

Automatic control and optimisation of food processes Proc. of the Intern. symp. on the automatic control a. optimisation of food process (ACOFOP), Paris, France, 12-13 Nov. 1986 Ed. by M. Renard a. J. J. Bimbenet ; With the collab. of S. Bruin et al.